1 medium sweet potato
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1. Peel sweet potato and slice into 1 inch pieces.
2. Boil everything in 6 cups water until sweet potatoes are very tender.
3. Puree sweet potatoes ( I use a bullet) adding some of the boiling water as needed for desired consistency.
4. Freeze in ice cube trays for single serving blocks.
Sunday, November 24, 2013
Monday, November 18, 2013
Sick Kids
I have no meal plan this week. I have sick kids so all food prep goes right out the window. I will try and post a few new recipes this week to make up for it.
Sunday, November 10, 2013
Weekly Meals November 10, 2013
Sunday
Chicken with Grape Tomatoes and MushroomsPumpkin Bread with Salted Caramel and Pumpkin Buttercream Frosting
Monday
Crockpot Apple SauceStuffing Casserole
Tuesday
Beer ChickenWednesday
Chicken Fried RiceThursday
Pulled Pork SandwichesFriday
Spaghetti and Meat SauceSaturday
Mac and CheeseBBQ Steaks
Saturday, November 2, 2013
Pancake Muffins
1 cup pancake mix
2/3 cup water
1/2 cup syrup
1 banana
1. Combine pancake mix, water and syrup.
2. Pour into mini muffin tins, 1/2 full.
3. Slice banana and cut into quarters, divide into each muffin.
4. Bake at 350 degrees for 15-20 minutes.
** Other seasonal fresh fruit can be substituted for the banana.
2/3 cup water
1/2 cup syrup
1 banana
1. Combine pancake mix, water and syrup.
2. Pour into mini muffin tins, 1/2 full.
3. Slice banana and cut into quarters, divide into each muffin.
4. Bake at 350 degrees for 15-20 minutes.
** Other seasonal fresh fruit can be substituted for the banana.
Friday, November 1, 2013
Italian Cream Chicken
1/2 bar of cream cheese
1 can cream of mushroom with garlic soup
1/4 italian dressing
1/4 cup white wine
1.5 lbs boneless skinless chicken
1. Cut chicken into bite sized pieces. Place in crockpot.
2. Combine cream cheese, soup, dressing and wine. Add to crockpot.
I serve this over pasta or white rice.
1 can cream of mushroom with garlic soup
1/4 italian dressing
1/4 cup white wine
1.5 lbs boneless skinless chicken
1. Cut chicken into bite sized pieces. Place in crockpot.
2. Combine cream cheese, soup, dressing and wine. Add to crockpot.
I serve this over pasta or white rice.
Weekly Meals November 3
Sunday
Spicy ChickenMonday
Fall SaladTuesday
ChiliWednesday
Crockpot Lime Chicken and RiceThursday
Chicken YakisobaFriday
Ranch Chicken, Mushrooms and OnionsSaturday
Pizza Roll ups
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